I am feelin’ the love

Not just from all the compliments (sincere, I hope) about the ruby hair, but from some awesome bloggers who thought I deserved an award or two.

I got my first award back in May from Rach, who writes Life With Baby Donut. She gave me the Kreativ Blogger Award!

That was followed by Germaine over at Kiddothings who bestowed upon me the Versatile Blogger Award.

Now, I said thank you back then, but what I wasn’t aware of, because I am stoopid, is that I was supposed to write a post sharing a few random things about myself and pass the award on.

I realized this earlier this week when Laura at Catharsis was kind enough to also give me the Versatile Blogger Award.

So, Laura, thank you. And Rach and Germaine? Oops. I’m really sorry I biffed it earlier.

So without further ado, here are a few things about me you may not know.

1. Before I can drink a carbonated beverage out of a bottle, I must first blow into the bottle and clear out all the air. Otherwise, it tastes funny and makes me do that burp where your nose burns.

2. I cannot stand to be cuddled while I sleep, and my husband is a total snuggle slut, so we’ve arrived at a mutually agreeable solution: foot cuddling. My left foot and his right foot whisper sweet nothings to each other all night long. So sweet, unless you hate feet. (I’m lucky, hubs has nice feet.)

3. I’m the world’s worst backseat driver, but only with my husband. I can’t help it, the gasps and remarks are completely involuntary. As a result, he makes me drive. It’s something I’m really working on. He’s not even a bad driver, just absentminded. He missed the exit to our house once. Or twice. No lie.

4. I brush my teeth in the shower while my conditioner sets. Is that weird? It seems to save time.

5. I can’t watch Poltergeist alone. I had a babysitter once who let me watch it, and it permanently scarred my psyche. My mom had to watch the damn movie so she could figure out why I kept screaming “Red fingers! Red fingers!” I seriously just got chills writing that. Hold me.

6. I dream all the time about being able to move things with my mind. Perhaps this indicates a need for power, but I think it’s just that I’m so damn lazy.

Ok, that’s enough randomosity from me today. I need to choose a few bloggers and pass on these awards, yes?

So, for the Kreativ Blogger Award, I choose:

Jenn @ Fox in the City

Ruby @ Sarcasm 101

Galit @ These Little Waves

I’d like to pass on the Versatile Blogger Award to:

John @ Daddy’s in Charge

Greta @ Not Enough Patience and Never Enough Jewelry

Guys, if you’ve already gotten this award before, lucky you! Now you have two! (I don’t want to hear it if this is your third time. Nobody likes a braggart.)

Also, for the next three hours, voting is open at Blogger Idol. I’m still hanging on, and I wrote about another group of awesome bloggers that you might want to check out. (And, *cough* voteformamamash.)

 

I gave myself a Brazilian!

*Ok, maybe not quite. But I did find an awesome new frizz-fighting, youth-restoring treatment for my hair. Nobody paid me to do this, I’m just really excited about it. Also? I’m so not a graduate of cosmetology school, so take everything you read with a grain of salt. Stand back – I’m about to give beauty advice.

I decided last week to color my boring, tawny tresses a ravishing red, and while I was doing my research I ran into something even more exciting.

And Brazilian.

When you mention that particular country, most people think super models and waxing. However, the Brazilian I discovered had nothing to do with ripping out the hair on your lady bits and everything to do with repairing the hair on your head.

Brazilian Keratin Treatments have been around for awhile but most non-celebs and wives that do not fall under the category “trophy” have never heard of them. Sure, we’ve seen relaxers or straightening treatments that permeate the hair, often causing more damage than good. But this is different.

Or so I was told.

Then I began to read, and it turns out that Brazil, in addition to being known for great wax and women with perfect proportions must also be the worlds chief supplier of formaldehyde, because that’s what’s in this stuff.

No, thank you.

But, oh, do not fret, my frizzy-headed friend. There are options. If you’ve got the budget, many salons offer a formaldehyde-free keratin treatment, sometimes marketed under the name “Coppola.” You’re going to shell out about $300 for this fancy fix, but your strands will be in the hands of a professional.

If you’re like me, and are a little more budget-conscious and lot more adventurous, you can try this at home with an Ion Keratin Smoothing Treatment Kit. Big fancy name, small plain price.

For $30, I brought home this little box containing a clarifying shampoo, a bottle of treatment, gloves and a funky-looking rattail comb/bottle brush.

The man at the beauty supply store said he’d sold a few, but he was curious because he’d never gotten any feedback, and would I let him know how it turned out?

Psh, dude, I’m a blogger. I’mma let everyone know how this turned out.

First, I had to color my hair.  It turned out well, but anyone in their 30s who has colored before will tell you that the older you get, the less keratin your hair contains. Thus, the bright, shiny, supple waves we sported in college give way to fuzzy, frizzier locks that usually end up in a ponytail or a bob once you bid farewell to your 20s. So while the red was indeed ravishing in most spots, my hair felt a little crunchy in others.

To begin the treatment, I washed my hair five times (yeah, five) with the clarifying shampoo to “open the pores.” When I stepped out of the shower, it looked like I had a pile of bloody hay on my head.

Gross. (There are no pictures of this. No way.)

Next I had to dry my hair completely. This required me to comb out the hay, which involved half an hour of careful strand separation. It was lots of fun, especially considering our lack of air conditioning at this point.

I began to sweat.

Once my crispy hair was dried, I had to section it into tiny pieces and apply the treatment using the bottlebrush end of the comb. Then, I had to comb it down each section until it was saturated.

After letting it “cure” for twenty minutes, I had to blow dry everything again, then take a straightening iron, set at 450 degrees, and iron each section flat to seal in the keratin.

The whole process took just under 3 hours, and my arms were sore. I highly recommend enlisting the help of a friend or curious spouse to spell you out here and there.

Now, the important part – how did it look?

My hair, dried naturally before coloring:

After coloring, blown dry, before treatment:

Immediately after treatment:

Looks pretty good, eh? At this point, it felt thick and still a little rough. But I had faith and followed the instructions which clearly stated that not only was I not allowed to wet my hair for 72 hours, but I also couldn’t kink it in any way. No ponytails, no clips, no sunglasses in my hair.

During the peak of summer.

Somehow I survived, but this morning my hair was so greasy I could have rubbed the skillet I used to cook our eggs on my head instead of using Pam.

When the Monkey went down for his nap, I jumped joyfully into the shower and scrubbed my scalp. When I got out, I was pleased to find that the comb ran easily though my hair. By the time I was dressed, my hair was almost dry, all by itself.

It took me five minutes to blow it dry, compared to my normal fifteen. With just a paddle brush, I ended up with some of the softest, silkiest, shiniest hair I’ve ever had.

I went ahead and ran the straightening iron through it, which gave it just a bit of extra polish.

I am being completely honest when I say I have taken twice as long to write this post as it would normally take because I keep running my hands through my hair. I cannot wait for my husband to feel it.

Was it a lot of work? Yes. Was it worth it? To me, every minute.

*It is recommended that you purchase a sodium-free shampoo and conditioner to prolong the life of the treatment.

We’re gonna need better insurance

Is it wrong for me to wish my son would develop a healthy sense of fear?

It’s not that I want him to spend his days cowered in the corner, but I’d rather not have to tell family and friends that he’s just starred in Jackass 14: Skydiving With a Parachute Attached to Your Balls.

This week, he has learned to climb, and so it is imperative that he climb every object in his path. The recliner, the couch, and today…

I had stepped into the kitchen, a mere 5 feet away, to set out lunch for my husband when I heard that sound a lightbulb makes when you jiggle it. For a moment, it didn’t register that the lamp was four feet off the ground and the baby was scarcely over two feet tall.

It’s a good thing I checked, as he was perched like an owl on the table, intent on unscrewing the lightbulb.

Yeah, 20 points toward my Mom of the Year award there.

He also has gotten into the habit of moving objects into better position to assist in his climbing. Even the baby gates are no longer a deterrent, he just slides his fire truck over and stands on it. If it’s got room for a foot, he’ll use it for a boost.

Is it too late to cancel my carpet order and just completely pad the rooms instead?

About last night…

Because our house is old and terribly insulated, the dog days of summer can be very uncomfortable. This last week, with temperatures reaching and overtaking 100 degrees, my thermostat has read 85 on more than one occasion.

Chilly, if you’re a reptile. But I’m more of a waddly little penguin, so it’s miserable. I have the fans going in every room, and I’m not embarrassed to admit I’ve spent the week in my underwear while the baby roams around in just a shirt and his diaper.

Forget classy, we’re going for cool.

A side effect of the heat is an awful bout of insomnia. I suffered through it for a couple of nights, but found that I was unable to think, write, function or properly execute acceptable hygiene practices.

So last night, I was determined to fall asleep at a decent hour. I popped two Simply Sleep, which are Tylenol PM’s without the Tylenol (basically Benadryl) and sat down to read email before bed.

Only, my email was chock full o’ blog subscriptions. So I began to comment. If I got to you in the beginning, I’m sure what I wrote was coherent. My deepest apologies to anyone I visited 20 minutes post medication.

I expected to nod off in the middle of writing, praising someone’s heartfelt blog entry with, “Great posssssssssssssssssss” as my head hit the keyboard, but a funny thing happened instead.

I was AWAKE!

So I got on the Twitter. This could have been bad, but looking back, most of my posts seem intelligible, so I’m not too worried today. I talked about parenting, met a bunch of dad bloggers and learned about something called a Tripel, and I’m pretty sure I told Jessica I was coming to visit her in Nevada.

I also had this mad craving for cold noodles. I could picture in my mind exactly what they would look and taste like. I knew that Sriracha would be involved.

It became a mission.

I dumped varying amounts of soy sauce, rice vinegar, sugar, sesame oil, fish sauce and yes, the ever-tasty, always-good-in-a-pinch Sriracha in a bowl, whisked it around into an aromatic, savory nectar, and set about boiling the only noodles I had – some leftover Ramen from when my nephews were here.

Don’t judge. It was amazing. I rinsed the Ramen in cold water to chill it a bit, and ate the whole darn thing with chopsticks. Each bite was better than the one before: spicy, sweet, tangy – but most of all cold.

It was more refreshing after a hot, miserable day than any popsicle or lemonade. Ice cream pales in comparison.

What? I was high on antihistamines.

Anyway, I’m including the recipe below because after I go buy more rice wine vinegar and sesame seed oil, I’m going to try and make it for lunch today. I’m not sure if I can recreate it just so, but I’ll give it my best shot. We’ll see if it was the noodly paradise of my dreams, or if I was just stoned.

Noodly Near-midnight Nosh

1/4 cup rice wine vinegar

3 tbps soy sauce

1 tbsp Sriracha

1 tsp sugar

1 tbsp toasted sesame seed oil

Splash fish sauce

1 pkg Ramen (just the noodles) 

Boil Ramen. Drain and rinse with cool water until chilled. Mix vinegar, soy sauce, Sriracha, sugar, oil and fish sauce. Top with noodles. Swish around a bit. Slurp.

*Update: It tastes just as good sober! If you’re digging it, try this recipe from earlier in the year! I love the way the flavors combine in it.

Also! I’m linking this up with Bruna at Bees With Honey for Let’s Bee Friends. This week, she’s featuring Kim from Mama’s Monologues. I love Kim because she’s frank, funny, and she can rap.

Let's BEE Friends

Attitude of Gratitude: Week 1

I’ve seen my pals Alison at Mama Wants This and Rach at Life With Baby Donut blogging about things they are grateful for each week, and although I’ve commented and followed along, I’ve yet to make my own list. It’s finally time to link up with Leigh Ann at Genie in a Blog and share.

Today, in the middle of an unrelenting heat wave that is baking the southern portion of North America, I’m full of gratitude for many things. Here are a few.

1. I don’t have to go outside in this convection oven from hell. My husband is hard at work outside the home so that I can stay here with our son, and being indoors right now is a huge perk to my job. (Although if you ask me again in January, I probably won’t feel the same.)

2. My aunt and uncle sent me home from Texas with a fancy set of oscillating tower fans. That makes a total of three in my house, spread out among the common areas. Without them, we’d surely flop around on the carpet gasping for a cool breeze.

3. Even though it’s gotten rather overtaxed in the last few days, my central air is still chugging along like a champ. It can’t keep the house as cool as I’d prefer it, but it’s much better than nothing at all.

4. After several days of not leaving the house because of the heat turned from a perk to a pain, my husband took over the parenting responsibilities and sent me off for some retail therapy to cure my cabin fever.

5. I found some serious cuteness on clearance!

6. I have an opportunity next month to begin earning a little extra cash for whatever needs there might be to meet. I’d say a date with an overnight hotel stay counts as a need right about now. This is my favorite place to stay here in Kansas City. Classy, great location, super quiet and romantic.

7. My husband is pretty low maintenance when it comes to grub, so even though I love to be in the kitchen cookin’ it up, it’s nice to know when I’m too tired and/or hot to face the fire, hubs will eat a meal out of a bag or a box. I’ve “cooked” a couple of these this week, and they’re pretty darn good.

8. Every day, even with the whining and refusal to nap as of late, I am grateful for this little guy. He’s such a love.

What are you grateful for this week? 

I was a grade school floozy

Not really, of course. If you read this, you’d know I graduated high school with my virginity soundly intact.

I’m sure my mother had been worried about that ever since she stumbled upon my diary when I was eight.

I’m also pretty sure the only reason parents give their children diaries is so they can spy on them, so peek she did.

“I love Matt,” I wrote. “I made love to him.”

Oh, had I been a fly on the wall to watch my mother shit a brick that day. It must have been quite the spectacle. I’m sure she called my grandmother, my aunt, my dad, the pastor of our church and Donahue before she sat me down to talk about things.

“Do you, uh, know what that means?” she said.

Now, I don’t remember what I said, but I do remember where I learned about making love. It was from an innocent nursery rhyme that was meant to be educational.

Boy was it ever.

Image source: http://www.hintsandthings.com

We might just skip nursery rhymes with Monkey.

I’ve linked up with Morgan at The Little Hen House for “Dear Diary.” I sort of wish my diaries hadn’t been destroyed by the hurricane, because I bet my precocious pen was responsible for many gems like this!

Dig out your diaries and click on over to share our embarrassment with the world. I mean, what else is the internet for?

Oh, what a wonderful year!

>Today is Monkey’s actual birthday. One year ago today, at 7:53 a.m., the doctors lifted my son from my body as my husband looked on.

“He’s got a headful of red hair!” they exclaimed.

“Oh shit,” I said.

The room erupted into laughter, except for the chubby baby boy who screamed in annoyance.

And thus began the most exciting, exhausting, emotional twelve months of ours lives so far.

You are my joy, little Monkey. Thanks for choosing me to be your Mama.